The 2026 Trap Hall of Fame Dinner will be held on Monday 13th April 2026 at The Range Function Centre, 308 Copland St, East Wagga Wagga (ACTA national grounds).
Time: 6.30pm for a 7pm start. Ticket sales close at 5pm AEST on the 9th April 2026, no refunds after closing date.
Featuring the presentation of the 2025 Hall of Fame Induction of John Maxwell and Bruce Powell
Also presentation of the 2025 Doug Smith Medalist Matthew Stokes.
We look forward to seeing you on the night!
CARVERY
Mustard Crusted Roast Beef Sirloin, 8 hr slow cooked Herb and Garlic Lamb Shoulder, Roasted Chicken Medallions pocketed with macadamia, cranberry and cream cheese, Bolognaise Pasta Bake, Classic roasted vegetables assortment of potatoes, pumpkin, sweet potato, parsnip and beetroot. Medley of steamed fresh greens - beans, asparagus, snowpeas, Cauliflower and broccoli au gratin, Rich gravy, mustard, tangy mint sauce, spiced apple sauce, Garlic bread.
Dessert: Rich apple strudel, Warm sticky date pudding with butterscotch sauce, Lemon meringue slice, Fresh fruit salad, Cream and custard.
Seats are $46 per adult, $10 per child (5-11 years of age and under) $20 per child (11-15 year of age). Single tickets are available or tables of 10 people.
TICKETS ON SALE SHORTLY. PLEASE CHECK BACK SOON
